Double rainbow. Must be lucky.
Here is that recipe with the sausage and rice.
1 lb smoked sausage
onions and green pepper optional
1 cup of rice
2 cups of water
1 can Rotel tomatoes (mild)
1 can blackeyed peas or pinto beans
Brown sausage, onions and pepper, just enough to get them cooking.
Pour in rice and water. Pour tomatoes and beans on top. Bring to a boil cover with lid. Lower temp and let simmer for about twenty minutes or until rice is tender.
Don't forget to make a pan of cornbread. Yummy!
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